Add Review

In 1979, a small stall in Chinatown serving Cantonese chicken rice was established by Mr Thian Boon Hua. His silky white sauce chicken rice and quality customer service soon garnered him popularity and in 1983, Boon Tong Kee’s first restaurant was born. Not long after the exposure from rave reviews both from customers and luminaries alike, more outlets opened all over the country. Today, Boon Tong Kee also serves delectable and flavourful “Zi Char”, otherwise known as home-style cooked food, exciting the taste buds of Singaporeans and tourists.

Address & Contact

Address:

199 East Coast Road, Singapore 428902

Telephone:
Web:
Contact Owner

Opening Hours

Monday

11:00 AM - 2:45 PM & 5:15 PM - 10:00 PM

Tuesday

11:00 AM - 2:45 PM & 5:15 PM - 10:00 PM

Wednesday

11:00 AM - 2:45 PM & 5:15 PM - 10:00 PM

Thursday

11:00 AM - 2:45 PM & 5:15 PM - 10:00 PM

Friday

11:00 AM - 2:45 PM & 5:15 PM - 10:00 PM

Saturday

11:00 AM - 3:00 PM & 3:30 PM - 10:00 PM

Sunday

11:00 AM - 3:00 PM & 3:30 PM - 10:00 PM

Starters

22 February 2020
There are no daily menus for current day

0Reviews

captcha-input
Price
Location
Staff
Services
Food
Publishing ...
Your rating has been successfully sent
Please fill out all fields
Captcha check failed